Shrimp Taco Bowl

Shrimp Taco Bowl

Ingredients:

  • ▶INGREDIENTS:
    ▶ SHRIMP:
    1 lb. raw shrimp
    1 tbsp. Ortega Taco Seasoning Mix
    1 tbsp. lime juice
    1/2 tsp. fresh ground black pepper
    1 tsp. paprika
    1 garlic clove, minced
    1 tbsp olive oil
    ▶ SALAD:
    2 cups lettuce
    1/2 cup corn
    1/2 cup black beans
    1/2 cup Pico De Gallo
    1/2 cup Ortega Yellow Corn & Red Bell Pepper Taco shells, crushed
    1/4 cup Ortega Flavor Craver Jalapeño Lime Taco Sauce
    1/2 avocado

    ▶ INSTRUCTIONS:
    1. Bring a skillet to medium heat and either spray it or add 1 tbsp. of olive oil. Cook the shrimps on each side for 3-4 minutes until they are fully cooked.
    2. In a bowl, add 2 cups of lettuce. Place all the ingredients by each other filling the bowl to cover the lettuce. Drizzle some Flavor Craver Jalapeño Lime Taco Sauce on top of the taco salad.
    3. Serve and enjoy!

INGREDIENTS:


▶ SHRIMP:
1 lb. raw shrimp
1 tbsp. Ortega Taco Seasoning Mix
1 tbsp. lime juice
1/2 tsp. fresh ground black pepper
1 tsp. paprika
1 garlic clove, minced
1 tbsp olive oil


▶ SALAD:
2 cups lettuce
1/2 cup corn
1/2 cup black beans
1/2 cup Pico De Gallo
1/2 cup Ortega Yellow Corn & Red Bell Pepper Taco shells, crushed
1/4 cup Ortega Flavor Craver Jalapeño Lime Taco Sauce
1/2 avocado

▶ INSTRUCTIONS:


1. Bring a skillet to medium heat and either spray it or add 1 tbsp. of olive oil. Cook the shrimps on each side for 3-4 minutes until they are fully cooked.
2. In a bowl, add 2 cups of lettuce. Place all the ingredients by each other filling the bowl to cover the lettuce. Drizzle some Flavor Craver Jalapeño Lime Taco Sauce on top of the taco salad.
3. Serve and enjoy!
.

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