Poblano Creamed Corn is a super easy side dish to make, and is one of my all time faves! I grew up in Mississippi, and creamed corn graced many a table for dinner. Here’s a quick video to show you how easy it is! (Do me a favor- if you... Read more
Think healthy and hearty paleo cooking takes forever? Got 20 minutes? Here’s a unique surf and turf kind of paleo meal that’s quick and easy. And it’s loaded with wholesome, nutritious stuff which makes it even better. This paleo dish takes mor... Read more
Drum Smokers Have you ever thought about cooking on a Drum Smoker? Want to know what a drum smoker is? Read on for my review and some cooking processes! “Cooker Poor” Back in the day, old farmers referred to someone who had a lot o... Read more
But my kids are a different story entirely. They can’t get enough of the stuff. And of course they like it only in bottles which costs a bagillion more dollars. Kids. Anyhow, this pie. So I didn’t think Root Beer was my thing until this pie. I... Read more
Spaghetti squash is one of the coolest vegetables available. I love squash anyway, so when you can have it but it looks like spaghetti, it’s great! While baked (or even microwaved,) it is good, I think when you make grilled spaghetti squ... Read more
It’s tailgating season folks, and I’ve compiled some great tailgate tips to make your game day a win for your team! I love tailgating, (or “home gating” where your friends come to the house,) but sometimes it seems like... Read more
I like pork chops. To me, they are as versatile as chicken breasts, but with more intrinsic flavor. No matter what type of cuisine I am craving, I can make it with a pork chop. Asian, Italian, tex-mex, you name it and you can season or mari... Read more
Tired of the same old burger blah? Liven up burger night with my Pimento Pork and Chorizo Burgers! This simple-to-make burger adds some gently spice from the chorizo to the flavors of the ground pork, and leaves everyone wanting another! A li... Read more
One of my favorite cuts of steak is known as the top sirloin cap. I think it is one of the most under-appreciated cuts of beef, generally because it is not sold separately. When you break down a top sirloin, it is mainly comprised of the main... Read more
Easy, make-ahead foil packets packed with shrimp, sausage, corn and potatoes. It’s a full meal with zero clean-up!
The traditional shrimp boil is converted to an easy peasy foil packet dinner option.
Packed with shrimp, andouille sausage, corn on the cob, and baby red potatoes, you have a full meal right in these packets, packed with so much flavor and just the right amount of heat. You also have a grill option or oven option. You can’t go wrong either way.
These Shrimp Boil Foil Packets are packed with shrimp, hillshire sausage, corn on the cob, and baby red potatoes, you have a full meal right in these packets, packed with so much flavor and just the right amount of heat. The best part is No Cleanup.
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